Mapo Tofu is very classic and deeply rooted in people's hearts. Even if it's floating across the sea, there are still a large number of fans. I also like to eat this classic home-made dish. It is also often made for my family. Many people are af... ...
At the table in winter, cabbage, potatoes and turnips become regular customers. This pickled cabbage. I remember it very much. No matter when the appetite is low, or when there is no time, the sour and attractive Chinese cabbage can also stir up... ...
It's a national dish. I don't think anyone has any objection. So classic. So homely. How could it not be done? But if you want to make delicious food, you need to master a little knack. In this way, you can surprise your family and yourself. Isn't it?
Delicious food
My family especially likes fried chicken gizzards with sour beans. Just last year, there were some pickled sour beans. I went to the supermarket and bought some chicken gizzards. Today, I made this fried chicken gizzards with sour beans. It's de... ...
The mushroom is usually seasoned with oyster sauce. This time, it's seasoned with chili sauce. It's fried with bacon. It's also for a change.
In Ode to joy 2, Qu Xiaoxiao played by Wang Ziwen and Zhao doctor of Wang Kaiyan go to eat Ascaris noodles. The naughty quxiaoxiao wants to disgust Dr. Zhao. He intentionally says that both ends are sharp. It's the same as the Ascaris when he wa... ...
It doesn't matter if you don't like cucumbers. Moms just need to add ham intestines. The children can eat a big bowl of rice immediately. My children are. They like it very much. It's easy to make the key mom
Purslane is only a common vegetable in the eyes of ordinary people. Even the weeds can be seen everywhere. But in fact, purslane is very rich in nutrition. It is known as vitamin pills in vegetables . 1. Selenium is rich in anticancer Portulaca ... ...
Lard is sweet, slightly cold, nontoxic, has the functions of detoxification, defecation, diuresis and blood dispersing, anise has a special fragrance, rich in vitamin B1, B2, C, PP, carotene and cellulose, anise can stimulate the gastrointestina... ...
When I took the last picture, I could only eat half of it when I didn't take it. I quickly took another picture. The material of maoxuewang is not fixed. We can add different materials according to the change of seasons. Cooking is also very sim... ...
I wanted to make green pepper with tiger skin. I didn't expect to buy a lot of pork. There is tofu. Let's do it together for the first time. But it's also great.
It's a very common potato slice with sharp pepper. It's fried with sausage. It absorbs the oil and sweetness of sausage. It's more full-bodied.
This dish is improved from the Japanese style braised chicken leg. It omits the step of curing the chicken leg. It also omits flavoring, Japanese soy sauce, sake and other spices that may not be easy to buy. Basically, all the chicken legs bough... ...